How To Make Cajun Spiced Pan Grilled Steak With Haitian Pikliz & Barbancourt Mango & Dijon Sauce

Written by on December 9, 2021



Here’s a little homage to Haitian Heritage Month and Memorial Day weekend from Chef Irie!! Here he is making Cajun Spiced Pan Grilled Steak with Haitian Pikliz and Barbancourt (Haitian Rum) Mango and Dijon (Haitian Black Mushroom) Sauce.

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